
Cooking salmon
The colored peppers are cut into small cubes
Green coriander is cut into small pieces
Stir the colored peppers with the green coriander, and add cheese, salt, black pepper and a little olive oil to them
Add the ready-made smoked salmon, and mix the ingredients and place them in a serving dish, and in the mixture and on the brim.

Shrimp
First: Make several slits in the back of the shrimp to put the marinade in these cracks.
Second: Preparing the marinade by mashing the garlic cloves with salt well using a mortar, adding butter, oil, coriander and mixing well, adding lemon juice to the mixture, and putting one tablespoon of the seasoning in the cracks of the shrimp
Third: Put the shrimp on the grill with the back down, grill for a period of five to seven minutes, and serve it with the rest of the marinade.

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